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13th Dec 2024

At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.

Coming Up At The Cricketers Inn

Band Nights
14th December 9pm Steve Huckle. £0.00

We Now have Au Vodkas
In two flavours Bubble gum and Black Grape £4.95

New Years Eve Bash
We are serving Dinner until 9pm and Live music by Amalgam free entry
24

Winter Gins

Why not try one of our Gin Specials? We offer:

  • The Citrus One

    A spritz of Mistral Pink Gin, Schweppes Pink Soda, flavoured with orange, lemon and lime. Served with citrus fruits and mint.

    £10.95

  • The Spicy One

    A spritz of Gordons Gin, with a Mexican Lime Soda, finished with chilli and orange slices.

    £10.95

  • The Refreshing One

    A mix of Gordons Gin, served with an Aromatic Tonic, and finished with mint and cucumber.

    £10.95

  • The Herby one

    Mixed with non- alcoholic seed lip garden herbal botanicals gin with a fever cucumber tonic garnished with cucumber, lime slices

    10.95

The perfect range of relaxing drinks while sitting by the fire.

While You Wait

Bakers Bread & Butter Vegetarian
£ 3.95

Chilli & Garlic Olives Vegetarian
£ 4.95

Mixed Marinated Olives Vegetarian
£ 4.95

Garlic Bread Vegetarian
£ 5.50

Bread with Olive Oil and Balsamic Vinegar Vegetarian
£ 6.95

Cheesy Garlic Bread Vegetarian
£ 7.50

Vegan Cheesy Garlic Bread (VE)
£ 7.50

Houmous with Warm Pitta Bread Vegetarian
£ 7.95

Starters

  • Soup Of The Day

    Homemade tomato & roasted red pepper soup with croutons, served with sliced fresh baker's bread.

    £ 7.95

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    ● Milk ● Gluten
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  • Breaded Halloumi Fries

    Coated in panko breadcrumbs deep fried until golden served with a spicy tomato salsa dip ( V)

    £ 8.95

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    ● Milk ● Gluten ● Eggs
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  • Tomato and Basil Bruschetta

    Toasted Ciabatta topped with a mix of rustic chopped Plum vine Tomato's, Diced Red Onion, Garlic, Mozzarella, basil balsamic vinegar and olive oil.

    £ 8.95

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Glazed Goats Cheese On Toast

    A chunk of goats cheese grilled until its all bubbly and soft. Placed on caramelised onions cooked with worcestershire sauce and toasted white bakers bread finished with a balsamic glaze.

    £8.95

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    ● Milk ● Gluten ● Fish ● Sulphur Dioxide & Sulphite
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  • Ham Hock Terrine

    Wrapped in streaky bacon, served with homemade piccalilli and garlic herb crostini

    £8.95

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    ● Gluten ● Celery ● Mustard ● Sulphur Dioxide & Sulphite
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  • Tandoori style Chicken wings

    Marinated in blend of spices with coriander and fresh chillies

    £ 9.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Sesame
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  • Classic Prawn Cocktail

    North Atlantic peeled prawns, served on a bed of baby gem lettuce, cucumber and tomato, topped with a classic thousand island dressing and granary bread.

    £ 10.95

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    ● Milk ● Gluten ● Celery ● Crustaceans ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Homemade Chilli Con Carne Nachos

    Homemade deep fried cajun spiced tortilla chips topped with spicy chilli beef and cheese with guacamole, salsa, sour cream and jalapeños.

    £ 10.95

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    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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Mains

  • Honey Roasted Sussex Ham, Egg and Chips

    Homemade honey roast Sussex gammon from Southdown Farm served with two Lohmann brown hens eggs, hand cut crispy chunky chips with grilled pineapple.

    £ 15.95

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    ● Eggs
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  • Traditional Bangers and Bubble & Squeak

    British Pork and Leek sausages served with bubble and squeak, and a rich onion gravy

    £15.95

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    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Homemade Pie of the Day

    Our homemade Steak, Mushroom and Vegetable shortcrust pie, served with creamed mash potatoes, mixed vegetables & a rich gravy.

    £ 17.50

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    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Our Classic Homemade Gourmet Burger

    Using the finest cuts of British chuck, rib and brisket steak. Served in a toasted bun with sliced gherkin, red onion, tomato, lettuce, garlic mayo and a side of skinny fries. (Add extra toppings: cheddar cheese slice £1.25 / British Wickes Manor Farm bacon £1.25 / free-range local Lohmann Brown hen's fried egg £1.50)

    £ 17.50

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • The Ultimate Christmas Free Range Turkey Burger

    Escalope of turkey breast, marinated in buttermilk & coated in panko breadcrumbs. served with a grilled sage & onion sausage patty & award winning 'Wickes Manor Farm' bacon topped with lettuce, tomato, cranberry mayo & a slice of melted cheese served in a bun coated in mixed chopped nuts & skinny fries

    £17.95

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    ● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sesame
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  • Award winning Fish & Chips

    Cod from the clear cold healthy waters of the Barents Sea. All of our cod comes from a sustainable fishery and our supplier is fully certified by the Marine Stewardship Council ensuring that you and future generations can enjoy our fish & chips guilt free. Served with homemade tartar sauce, chunky chips and mushy peas.

    Regular Cod £18.95,

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    ● Milk ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Pan Cooked Free Range English Chicken Breast

    Our signature dish that changes seasonally, Pan roasted chicken breast with garlic and thyme served with tender stem broccoli ,sauté potatoes, chestnut mushrooms cooked in white wine and herbs. Finished with a Spinach and garlic sauce

    £ 18.95

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    ● Milk
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  • Cod Mornay

    A cod fillet lovingly pan fried and served with spinach, buttery mashed potato, smothered in a homemade cheese sauce and a poached egg

    £ 18.95

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    ● Milk ● Gluten ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Classic Beef Bourguignon (limited numbers)

    Braised shin of beef slowly cooked for 6 hours with baby onions, pancetta, button mushrooms and red wine; served with creamy buttery mash potato and parsnip crisps.

    £ 19.95

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    ● Milk ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Pan Cooked Seabass

    Served with a buttery potato terrine, sauté chicory with bacon and samphire, pea puree and a chilli, ginger & coriander dressing

    £19.95

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    ● Milk ● Fish ● Sulphur Dioxide & Sulphite
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  • 28 Day Matured 8oz Scottish Beef Sirloin Steak

    Grilled sirloin steak served with a choice of chips, grilled flat mushrooms, plum tomato and either a peppercorn sauce or garlic butter.

    £ 26.95

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    ● Milk ● Celery ● Mustard ● Sulphur Dioxide & Sulphite
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Vegan and Vegetarian

  • Pan fried Gnocchi

    Tossed in Arrabbiatta which is a delicious spicy tomato sauce and served with a topping of grated parmesan and a side of garlic bread.

    £14.95

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    ● Milk ● Gluten
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  • Pesto Tagliatelle and glazed Goats Cheese Vegetarian

    Tagliatelle tossed basil pesto baby spinach, tender stem broccoli , baby watercress, butternut squash and finished with glazed goats cheese.

    £ 15.95

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    ● Nuts ● Milk ● Gluten ● Celery ● Mustard ● Eggs
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  • Vegan sausages and bubble

    Vegan sausages served with bubble and squeak, and a rich vegetarian onion gravy

    £15.95

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    ● Gluten ● Soybeans
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  • Mushroom and Halloumi burger Vegetarian Vegan

    Our burger has a whole flat mushroom marinated with garlic and herbs topped with grilled halloumi, sliced gherkin, beef tomato, lettuce and spicy tomato salsa served in a toasted brioche bun served with skinny fries . Can be made vegan,

    £ 16.50

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    ● Milk ● Gluten ● Eggs
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Sandwiches

(UNTIL 5PM) Served with a dressed salad and crisps. Gluten Free bread is available.

  • Cheese & Tomato Toasted Sandwich Vegetarian

    14 month aged special reserve mature cheddar cheese, & tomato toastie served on white or brown bread.

    £ 9.95

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    ● Milk ● Gluten ● Mustard ● Sulphur Dioxide & Sulphite
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  • Chicken & Bacon Mayo

    English Chicken Breast and Back bacon . mixed together with mayonnaise, then wrapped with lettuce in a floured tortilla

    £10.95

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    ● Gluten ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Fish Finger Wrap

    Served in a wrap with homemade tartare sauce, & baby gem lettuce..

    £ 10.95

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    ● Milk ● Gluten ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Grilled halloumi and roasted red pepper Ciabatta

    With pesto rocket served with salad and crisps.

    £10.95

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    ● Nuts ● Milk ● Gluten ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Chilli Beef Burrito

    Tortilla wrap filled with chilli beef topped with cheese and salsa and baked

    £ 11.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Sulphur Dioxide & Sulphite
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  • Peri Peri BLT ciabatta

    Our BLT, consisting of peri peri chicken, streaky bacon, cheddar cheese, plum vine tomatoes, crispy baby gem lettuce, and finished with mayo.

    £11.95

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    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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  • 28 Day Matured Scottish Peppered Sirloin Steak Ciabatta

    With fried onions cooked in Worcestershire sauce and thyme, sweet chilli sauce and roquette served with a side salad and crisps

    £ 12.95

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    ● Milk ● Gluten ● Mustard ● Fish ● Sulphur Dioxide & Sulphite
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Side Orders

Sausage £2.15

Garden Peas
£ 4.25

Garlic Bread Vegetarian
£5.50

Skinny Chips Vegetarian
£ 5.50

Triple Cooked Chunky Chips Vegetarian
£ 5.50

Mixed Dressed Salad Vegetarian
£ 5.95

Bowl of buttered Tender-stem Broccoli £5.95

Buttered Seasonal Vegetables Vegetarian
£ 5.95

Sweet Potato Fries Vegetarian
£ 6.50

Chips with Gravy
£ 6.95

Cheesy Chips Vegetarian
£ 7.50

Cheesy Garlic Bread Vegetarian
£7.50

Cheese and Bacon Loaded Fries
Skinny chips with crispy bacon and topped with melted cheese
£ 7.95

Chicken Breast £8.95

Desserts

All desserts may contain traces of nuts

  • Ice Creams from the award winning Salcombe Dairy Vegetarian

    Flavours; Madagascan Vanilla, Strawberry & Cream, Raspberry Ripple, Honeycomb, Banana , Salcombe mud( chocolate with short bread pieces ) (GF Without wafer) We also serve Vegan Ice cream, Vanilla, Chocolate, or Rainforest

    1 scoop £2.95, 2 scoops £5.50, 3 Scoops £7.50

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    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Sorbets from the award winning Salcombe Dairy Vegetarian

    Flavours: Raspberry, Mango (GF without wafer)

    1 scoop £2.90 2 scoops £5.50 - 3 Scoops £7.50

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    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Affogato Al Caffe Vegetarian

    "For those that don't want a pudding" Madagascan Vanilla with a shot of freshly ground hot espresso [Why not up gun with a liquor?]

    £ 6.50

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    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Salted Caramel Chocolate Torte Vegetarian Vegan

    Homemade torte made with sweet pastry, salted caramel, and topped with a rich bitter chocolate ganache. Served with honeycomb ice cream, salted caramel sauce and a honeycomb crumb. Can be made vegan on request with Vegan vanilla ice-cream.

    £ 8.95

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    ● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Banoffee Pie

    Homemade Banoffee Pie, layers of toffee sauce , bananas and chantilly cream served with chocolate sauce and chocolate shards ( V )

    £8.95

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  • Traditional Warm Cherry Pie

    Poached cherries served in a sweet pastry case Served with custard

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • Homemade Apple and Cinnamon Crumble

    Served with custard

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • The Best Ever' Warm Chocolate Brownie

    Made with rich dark chocolate. Served with a rich chocolate sauce and with Madagascan Vanilla ice cream This is not any old brownie…This is a WH chocolate brownie.

    £ 8.95

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  • Treacle Sponge Pudding

    Served with custard.( Limited Numbers) (We have a vegan option as well)

    £ 8.95

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    ● Milk ● Gluten ● Eggs
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  • Chocolate Orange Cheesecake

    A mix of cream cheese, whipped cream and chocolate, poured onto a chocolate buttery biscuit base served with caramel sauce, chocolate soil, and orange & chocolate ice cream

    £8.95

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    ● Milk ● Gluten ● Soybeans
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  • Homemade Sticky Toffee Pudding Vegetarian

    Made with muscovado sugar, sticky dates and secret spices. Served with a caramel sauce & Madagascan Vanilla ice cream ( V )

    £ 8.95

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    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Traditional Crème Brulee

    Made with free range eggs, double cream ,slowly baked and topped with caramelised sugar

    £ 8.95

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    ● Milk ● Eggs
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  • Selection of British Cheese & Biscuits Vegetarian

    Sage Derby, Blue Stilton & Apple wood served with a selection of biscuits, celery, grapes and cheese tomato chutney

    £ 12.95

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    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • The Cricketers Ultimate Christmas sundae for two

    A mammoth size portion for two people that will include the following sinful ingredients lashings of Chantilly cream, pieces of our amazing chocolate brown. ginger nut pieces ,peppermint flake ice cream, honey comb ice cream. chocolate shard, brandy snap curls, drizzled with Carmel and chocolate sauce finished with marshmallow sand after eight mints and wafers May I suggest you loosen your belt

    £15.95

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    ● Milk ● Gluten ● Eggs ● Soybeans
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