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17th Jul 2024

At busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us.

Coming Up At The Cricketers Inn

Quiz night
Every other week from Tuesday 9 June 24, 2-6 in a team, 8pm start. Please ask a member of staff for more information £0.00

Gin of the Week
Why not try a large Minstral Gin, served with a Cranberry and Pomegranite Mr Fitz. The perfect relaxing drink while sitting next to the Spring fire!
£10.95

While You Wait

Bakers Bread & Butter Vegetarian
£ 3.95

Chilli & Garlic Olives Vegetarian
£ 4.95

Mixed Marinated Olives Vegetarian
£ 4.95

Garlic Bread Vegetarian
£ 5.50

Bread with Olive Oil and Balsamic Vinegar Vegetarian
£ 6.95

Cheesy Garlic Bread Vegetarian
£ 7.50

Vegan Cheesy Garlic Bread (VE)
£ 7.50

Houmous with Warm Pitta Bread Vegetarian
£ 7.95

Starters

  • Soup Of The Day

    Tomato and basil, served with fresh sliced baker's bread.

    £ 7.95

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    ● Milk ● Gluten
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  • Breaded Halloumi Fries

    Coated in panko breadcrumbs deep fried until golden served with a spicy tomato salsa dip ( V)

    8.95

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    ● Milk ● Gluten ● Eggs
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  • Traditional Greek Salad

    Feta, cucumber, tomatoes, peppers and olives, dressed with oregano and red wine vinegar.

    £8.95

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    DISH CONTAINS
    ● Milk ● Sulphur Dioxide & Sulphite
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  • Salt and Pepper Crispy Squid,

    Deep fried squid seasoned with cracked black pepper and sea salt served with a cucumber, coriander and chilli dipping sauce and a fiery rocquette salad

    £ 9.95

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    DISH CONTAINS
    ● Gluten ● Fish ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Breaded Goats Cheese

    Fried until golden brown, served with pickled beetroot and apple, walnut and pecan salad, dressed with a lemon drizzle

    £ 9.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Tandoori style Chicken wings

    Marinated in blend of spices with coriander and fresh chillies

    9.95

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    DISH CONTAINS
    ● Gluten ● Celery ● Mustard ● Sesame
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  • Scottish Oak Smoked Salmon

    Served with brown bread and butter, cracked black pepper, gherkins, capers and onion

    £ 10.95

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    DISH CONTAINS
    ● Gluten ● Fish
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  • Homemade Chilli Con Carne Nachos

    Homemade deep fried cajun spiced tortilla chips topped with spicy chilli beef and cheese with guacamole, salsa, sour cream and jalapeños.

    £ 10.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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Mains

  • Crispy Duck Salad

    Crispy duck breast in a sweet chili sauce, served in a vibrant salad of radishes, beetroot, mouli, carrots, and watercress, tossed in a tangy soy, lime, and honey vinaigrette.

    £15.95

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    DISH CONTAINS
    ● Gluten ● Celery ● Mustard ● Soybeans ● Sesame ● Sulphur Dioxide & Sulphite
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  • Honey Roasted Sussex Ham, Egg and Chips

    Homemade honey roast Sussex gammon from Southdown Farm served with two Lohmann brown hens eggs, hand cut crispy chunky chips and piccalilli.

    £ 15.95

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    DISH CONTAINS
    ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Tradition Bangers and bubble & Squeak

    British Pork and Leek sausages served with bubble and squeak, and a rich onion gravy

    £15.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Sulphur Dioxide & Sulphite
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  • Homemade Pie of the Day

    Our homemade Beef and roasted vegetable shortcrust pie, served with creamed mash potatoes, mixed vegetables & a rich gravy.

    £ 17.50

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    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Our Classic Homemade Gourmet Burger

    Using the finest cuts of British chuck, rib and brisket steak. Served in a toasted bun with sliced gherkin, red onion, tomato, lettuce, garlic mayo and a side of skinny fries. (Add extra toppings: cheddar cheese slice £1.25 / British Wickes Manor Farm bacon £1.25 / free-range local Lohmann Brown hen's fried egg £1.50)

    £ 17.50

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Sesame ● Sulphur Dioxide & Sulphite
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  • Award winning Fish & Chips

    Cod from the clear cold healthy waters of the Barents Sea. All of our cod comes from a sustainable fishery and our supplier is fully certified by the Marine Stewardship Council ensuring that you and future generations can enjoy our fish & chips guilt free. Served with homemade tartar sauce, chunky chips and mushy peas.

    Regular Cod £18.95, Large Cod £23.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Sulphur Dioxide & Sulphite
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  • Pan Fried Free Range English Chicken Breast

    Our signature dish that changes seasonally, served with tender stem ,sauté potatoes, chestnut mushrooms cooked in white wine and herbs. finished with a Spinach and garlic sauce

    £ 18.95

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    DISH CONTAINS
    ● Milk
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  • Chorizo Crumbed Baked Cod

    Chorizo crumbed Cod served with potato bravas, spinach and rainbow chard, roasted vine tomatoes and lemon aioli

    £21.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Fish ● Sulphur Dioxide & Sulphite
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  • Pan Fried Seabream Fillet

    With a Mustard and Tarragon Sauce, served with peas, tender stem and king prawns with a side of parmesan, lemon and oregano potatoes

    £ 22.95

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    DISH CONTAINS
    ● Milk ● Crustaceans ● Mustard ● Fish
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  • 28 Day Matured 8oz Scottish Beef Sirloin Steak

    Grilled sirloin steak served with a choice of chips, grilled flat mushrooms, plum tomato and either a peppercorn sauce or garlic butter.

    £ 26.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Mustard
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Vegan and Vegetarian

  • Pan fried Gnocchi

    Cooked in Arrabbiatta which is a delicious spicy tomato sauce and served with a topping of grated parmesan and a side of garlic bread.

    £14.95

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    ● Milk ● Gluten
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  • # Pesto Tagliatelle and glazed Goats Cheese Vegetarian

    Tossed with spinach, purple sprouting, broccoli, watercress, butternut and finished with glazed goats cheese.

    £ 15.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Eggs
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  • Our Homemade 'Gourmet' Vegan Burger Vegetarian Vegan

    Our burger has black beans, chick peas, beetroot, jack fruit, nuts & smoky mushrooms ,topped with sliced gherkin, tomato, lettuce and tomato salsa . All in a toasted ciabatta and served with skinny fries. Add vegan cheese for £1.10

    £ 16.50

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    DISH CONTAINS
    ● Nuts ● Gluten ● Sulphur Dioxide & Sulphite
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  • Vegan Fish and Chips Vegetarian Vegan

    Lager battered banana blossom, marinated in seaweed. Served with homemade vegan tartare sauce, mushy peas, wedge of lemon and triple cooked chunky chips. A hugely popular dish with our Vegan guests. ( VE )

    £ 16.95

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    DISH CONTAINS
    ● Gluten
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Side Orders

Sandwiches

(UNTIL 5PM) Served with a dressed salad and crisps. Gluten Free bread is available.

  • Cheese & Tomato Toasted Sandwich Vegetarian

    14 month aged special reserve mature cheddar cheese, & tomato toastie served on white or brown bread.

    £ 9.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Mustard ● Sulphur Dioxide & Sulphite
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  • Chicken & Bacon Mayo

    English Chicken Breast and Back bacon . mixed together with mayonnaise, then wrapped with lettuce in a floured tortilla

    £10.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Fish Finger Wrap

    Served in a wrap with homemade tartare sauce, & baby gem lettuce..

    £ 10.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Mustard ● Eggs ● Fish ● Sulphur Dioxide & Sulphite
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  • Grilled Halloumi, Pesto, Red Pepper and Rocket Ciabatta Vegetarian

    Served with crisps and a side salad.

    £ 10.95

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • Chilli Beef Burrito

    Tortilla wrap filled with chilli beef topped with cheese and salsa and baked

    £ 11.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Mustard ● Sulphur Dioxide & Sulphite
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  • Toasted Chicken ,Ham and cheddar cheese Sandwich

    With mayonnaise, cucumber and tomato on the choice of brown or white bread Served with dressed salad and crisps

    £ 11.95

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    DISH CONTAINS
    ● Gluten ● Mustard ● Eggs ● Sulphur Dioxide & Sulphite
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  • 28 Day Matured Scottish Sirloin Steak Ciabatta

    Sweet chilli sauce and rocquette salad with crisps

    £ 12.95

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    DISH CONTAINS
    ● Gluten
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Desserts

All desserts may contain traces of nuts

  • Ice Creams from the award winning Salcombe Dairy Vegetarian

    Flavours; Madagascan Vanilla, Strawberry&Cream, Salcomb mud, Raspberry Ripple, Honeycomb (GF Without wafer) We also serve Vegan Ice cream, Vanilla, Chocolate, or Rainforest

    1 scoop £2.95, 2 scoops £5.50, 3 Scoops £7.50

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    DISH CONTAINS
    ● Nuts ● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Sorbets from the award winning Salcombe Dairy Vegetarian

    Flavours: Raspberry, Mango (GF without wafer)

    1 scoop £2.90 2 scoops £5.50 - 3 Scoops £7.50

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    DISH CONTAINS
    ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Affogato Al Caffe Vegetarian

    "For those that don't want a pudding" Madagascan Vanilla with a shot of freshly ground hot espresso [Why not up gun with a liquor?]

    £ 6.50

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Warm Treacle Tart

    Treacle Tart served with vanilla ice-cream

    £ 8.50

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    DISH CONTAINS
    ● Milk ● Gluten
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  • Banoffee Pie

    Homemade Banoffee Pie, layers of toffee sauce , bananas and chantilly cream served with choc sauce and chocolate shards ( V )

    £8.50

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    ● Milk ● Gluten ● Soybeans
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  • Eton Mess

    A wonderful mix of chantilly cream, summer berries, berry coulis and crushed meringue ( V )

    £8.50

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    DISH CONTAINS
    ● Milk ● Eggs ● Sulphur Dioxide & Sulphite
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  • Salted Caramel Chocolate Torte Vegetarian Vegan

    Homemade torte made with sweet pastry, salted caramel, and topped with a rich bitter chocolate ganache. Served with honeycomb ice cream, salted caramel sauce and a honeycomb crumb. Can be made vegan on request with Vegan vanilla ice-cream.

    £ 8.95

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    DISH CONTAINS
    ● Gluten ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Traditional Warm Cherry Pie

    Served with custard

    £8.95

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    ● Milk ● Gluten ● Eggs
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  • The Best Ever' Warm Chocolate Brownie

    Made with rich dark chocolate. Served with a rich chocolate sauce and with Madagascan Vanilla ice cream This is not any old brownie…This is a WH chocolate brownie.

    £ 8.95

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    ● Milk ● Gluten ● Eggs ● Soybeans
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  • Treacle Sponge Pudding

    Served with custard.( Limited Numbers) (We have a vegan option as well)

    £ 8.95

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    ● Milk ● Gluten ● Eggs
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  • Homemade Sticky Toffee Pudding Vegetarian

    Made with muscovado sugar, sticky dates and secret spices. Served with a caramel sauce & Madagascan Vanilla ice cream ( V )

    £ 8.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Soybeans ● Sulphur Dioxide & Sulphite
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  • Traditional Crème Brulee

    Made with free range eggs, double cream ,slowly baked and topped with caramelised sugar

    £ 8.95

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    DISH CONTAINS
    ● Milk ● Eggs
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  • Selection of British Cheese & Biscuits Vegetarian

    Cornish Yarg, Blue Stilton & Apple wood served with a selection of biscuits celery, grapes and red onion marmalade

    £ 12.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Celery ● Sulphur Dioxide & Sulphite
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  • The Cricketers Ultimate Choclolate Sundae for 2

    A mammoth size portion for two people that will include the following sinful ingredients, pieces of our amazing chocolate brownie, vanilla ice cream, chocolate Ice cream, chantilly cream, chocolate chards, strawberries and raspberries, maltesers and baby marsh mallows all topped with chocolate and raspberry sauce and two wafers. May I suggest you loosen your belt

    £12.95

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    DISH CONTAINS
    ● Milk ● Gluten ● Eggs ● Soybeans
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